I made French Toast and bacon for a snack today. I think the trick to good French Toast is to make it with thick cut fresh bread. It's real comfort food and perfect for a cold day like today.
This blog was originally started to track our progress as we regenerated a derelict Victorian house in Dublin. We turned an old crumbling ruin in to our dream house! If you wish to read through the trials and tribulations of the house build it is best to start at the oldest blog post and read in date order. The blog then evolved in to being all about my life in Dublin, Ireland and then life in Malaga, Spain with artist "PIGSY" and now back in Dublin I hope you enjoy reading it!
Showing posts with label Snack food. Show all posts
Showing posts with label Snack food. Show all posts
Monday 1 April 2013
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