Dillingers reopened on Monday night in Ranelagh. It has a complete redesign and looks very different to the old restaurant. It has a very cool diner feel to it. We sat at the large green bar and ordered a small plate of beef short rib chilli and Mac & cheese. Both were gorgeous.
The menu choices have an American feel to them, I don't think I have ever seen corn bread in Ireland - and it had real corn in it!!
The barman was working in front of us and he was making great old fashioned cocktails - strong on alcohol, light on mixer and no fluffy or creamy additions.
I will be back - maybe this weekend with my husband! ;-)
I will have to make a reservation though. My sister and I were lucky to get seated last night (Tuesday!) without a reservation and we were advised that our seats were needed back at 9pm.
This blog was originally started to track our progress as we regenerated a derelict Victorian house in Dublin. We turned an old crumbling ruin in to our dream house! If you wish to read through the trials and tribulations of the house build it is best to start at the oldest blog post and read in date order. The blog then evolved in to being all about my life in Dublin, Ireland and then life in Malaga, Spain with artist "PIGSY" and now back in Dublin I hope you enjoy reading it!
Showing posts with label American food in Ireland. Show all posts
Showing posts with label American food in Ireland. Show all posts
Wednesday, 17 April 2013
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