I had a hankering for pate today so I bought 2 different types in Dunnes.
This one was the cheaper of the two. It is very artificial tasting.
The other pate I bought is from the Blue Haven Food Co in Kinsale, Co Cork.
It is fresh and home made tasting and deliciously smooth.
It is also a fairly normal colour!
As an aside, what colour are your eggs?
Here in Ireland, there seems to be only brown eggs on sale. I am always amused to see white eggs in America when I visit. I used to think they bleached them but now I know that certain varieties of hens produce white eggs while other varieties produce brown!
A little LCHF snack I made for my husband.
Avocado with lime & oil dressing
Italian ham wrapped cheese (with a smear of butter)
