Wednesday, 24 April 2013

Dreaming of...

We are taunted every evening by photos of what our friends in the States are eating . Yesterday it was ribs. Have you ever seen such great looking food?!

Seeing these pictures was punishment for us as I've blogged before about how good ribs are hard to come by in Ireland.









5 comments:

  1. Why are they so hard to come by?

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    1. Hi Mary Ann,
      Not many restaurants serve ribs and even less cook them well. They are generally dry and meatless. Not like the big, meaty, juicy ribs we have eaten when in the USA!

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  2. Oh this post has truly made me hungry. I love the look of the beans and salad. Yummy.

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  3. He must surely be a fabulous chef !!!!

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  4. I also heard that he is a great chef

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